It’s Friday the 13th! Everyone have a good day!

I’m originally from Minnesota and if there’s one thing Minnesotan’s like it’s their casseroles. So today I’m going to post the casserole I grew up on.



1-1 1/2 lb hamburger
1 sm pkg cream cheese
1 sm container cottage cheese
1/2 pint sour cream
1 med green pepper chopped
1 cup onion finely chopped
8 oz pkg elbow macaroni
2 sm cans tomato sauce
1 pkg grated cheese (cheddar or maybe a mix, whatever you like best)

Boil macaroni 7 minutes then rinse & drain.
Brown hamburger in tomato sauce along with onion and peppers. Add a dash of salt and ground black pepper to taste.
In a separate bowl, mix the cream & cottage cheeses & sour cream.
Put a layer of macaroni on the bottom of a greased casserole, followed by a layer of the cheese combo, a layer of grated cheese, and repeat. Hamburger mixture goes on top, covered by another layer of cheese.

Bake at 350 for 45 minutes.

Good eats!


12 thoughts on “GOOD FOOD FRIDAY

  1. K, pardon the okie in me, but what kind of green pepper? Are we talking Habanero, jalapeno, bell? This sounds yummy with the spring weather we’re having; cool, rainy, stormy, Oklahoma. 🙂

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